Cook 1 1/2 cups white rice, 1 Tblsp. cajun seasoning, 1 Tblsp. butter in 3 1/2 cups chicken broth according to package directions.
Brown 1 lb. ground turkey and 1 lb. hot bulk sausage. Move to large bowl.
Saute 1/2 lb. sliced mushrooms and 1 minced garlic clove. Add to meat.
Stir into meat mixture:
1 package frozen chopped spinach, thawed with water pressed out.
1 cup cottage cheese
4 eggs, beaten
Cooked rice
Place in greased 9 X 13 baking dish. Sprinkle with 1/4 cup Parmesan cheese (i topped with motz).
Bake covered @ 350 degrees for 45 minutes.
Uncover and bake 10-15 minutes longer.
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